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Recipe Infused Snowball Cookies

momofthegoons

Vapor Accessory Addict
Staff member
Personally.... I would use 1 cup of cannabutter rather than 1/2 c. cannabutter and 1/2 c. regular butter.... The cookies will have more of a 'weed taste' but you wont need to eat as many to feel the effects.


marijuana-snowballs-scaled-e1606933016651.jpg



They are delicate like snowflakes but bring on a beautiful Christmas high like no other. Enjoy these bite-sized bud balls for the holiday festive season.

Equipment​

  • Large Mixing Bowl
  • Cookie Sheet
  • Parchment Paper
  • Mixing Soons
  • Measuring spoons
  • Measuring Cup

Ingredients​

  • 1/2 cup unsalted butter (regular & softened)
  • 1/2 cup cannabutter softened
  • 1/2 cup powdered sugar
  • 1 tsp vanilla extract
  • 2 1/4 cups all purpose flour
  • 3/4 cup finely chopped nuts choose your fav or use 2-3 combined!
  • 1/4 tsp Himalayan salt

Instructions​

  • Pre heat your oven to 400F
  • Mix regular butter and cannabutter with 1/2 cup powdered sugar and the vanilla in large bowl. Stir in flour, nuts and salt until dough holds together.
  • Shape your dough into little balls and place on parchment-lined cookie sheet
  • Bake for 10-12 minutes - don't let them get brown!
  • Let them cool a bit, and while still warm, roll them in powdered sugar. Wait a few minutes,and roll them in again!
 
Personally.... I would use 1 cup of cannabutter rather than 1/2 c. cannabutter and 1/2 c. regular butter.... The cookies will have more of a 'weed taste' but you wont need to eat as many to feel the effects.


View attachment 32190


They are delicate like snowflakes but bring on a beautiful Christmas high like no other. Enjoy these bite-sized bud balls for the holiday festive season.

Equipment​

  • Large Mixing Bowl
  • Cookie Sheet
  • Parchment Paper
  • Mixing Soons
  • Measuring spoons
  • Measuring Cup

Ingredients​

  • 1/2 cup unsalted butter (regular & softened)
  • 1/2 cup cannabutter softened
  • 1/2 cup powdered sugar
  • 1 tsp vanilla extract
  • 2 1/4 cups all purpose flour
  • 3/4 cup finely chopped nuts choose your fav or use 2-3 combined!
  • 1/4 tsp Himalayan salt

Instructions​

  • Pre heat your oven to 400F
  • Mix regular butter and cannabutter with 1/2 cup powdered sugar and the vanilla in large bowl. Stir in flour, nuts and salt until dough holds together.
  • Shape your dough into little balls and place on parchment-lined cookie sheet
  • Bake for 10-12 minutes - don't let them get brown!
  • Let them cool a bit, and while still warm, roll them in powdered sugar. Wait a few minutes,and roll them in again!

Can you use Nepalese salt or does it ruin the recipe?
 

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