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Meds Gastrointestinal Disorders - Crohn's - IBD - Reflux

CBD and inflammatory bowel disease: not just a gut feeling

IcBD has developed a CBD formulation which could be the answer to inflammatory bowel disease.
In recent years, few topics have been as hot and yet remain as inconclusive as the therapeutic effects of cannabis and its derivatives on a range of conditions. In particular, cannabidiol (CBD) and its effects on many diseases have been the subject of far too many articles. But all we know for certain is that it is not always effective; nor is it always safe. One of the conditions where we believe CBD could be the answer is Inflammatory Bowel Disease (IBD).

Based on promising findings in our initial research efforts, we founded IcBD, with the belief that for millions of patients around the world with colon-related problems, it is time to find out what really does and doesn’t work.

IcBD is led by the senior team that founded Talent Biotechs (acquired by Kalytera Therapeutics), Stero, CannaLean, and CannaMore. David Bassa, CEO, a successful serial entrepreneur, twice recipient of the President of Israel’s Excellence Award; Dr Sari Prutchi Sagiv (yours truly), PhD, CSO with vast experience in biotech and cannabis companies and Director of Tech Transfer at MOR RESEARCH Ltd, the tech transfer arm of Clalit Health Services, the world’s second largest HMO, boasting more than five million patients, 9,000 physicians, and 14 hospitals. MOR manages the process of finding new indications and commercialising the ideas and inventions conceived at Clalit, benefiting researchers, industry partners, and the public at large. The team is completed by Dr Timna Naftali, PI and Senior Medical Advisor, a Specialist in Gastroenterology, Senior Physician at Meir Medical Center, as well as a pioneer and key opinion leader in the field of cannabis as treatment for IBD, who has conducted and published many preclinical and clinical studies in the field.

We have taken a novel, multi-pronged, topical route. Applied locally in combination with a number of other compounds, CBD could be the definitive answer to IBD issues ranging from serious discomfort, impairments to leading an active life; and in extreme cases, even death.

In our new CBD topical patent protected enema formulation, CBD acts synergistically with various additional compounds for several indications where reducing inflammation, restoring the colon epithelial barrier function, controlling diarrhoea and improving microbiome stability are crucial.

There is no lack of literature about CBD potentially treating colon dysfunctions, but there is very little methodical scientific research and conclusive proof, as we examine below.

Understanding IBD
Inflammatory bowel diseases include Crohn’s disease (CD) and ulcerative colitis (UC). Both are chronic, often disabling and occasionally life threatening. They require constant care and sometimes surgery.

Three interdependent elements determine IBD pathophysiology: intestinal microbiome; barrier function; and immune system. Dysfunction in any one of them (dysbiosis, leaky gut, and inflammation, respectively) can bring on or exacerbate IBD.

What is new in our proposition, in comparison to previous work in this area, is that we believe CBD alone is not as potent as other cannabinoids or as CBD could be in combination with other compounds, working in tandem to regulate and re-stabilise all three axes. We have therefore initiated preclinical and clinical trials to evaluate the safety and efficacy of a new, multi-directional approach, hoping to make significant inroads into helping these patients.

Our efforts are currently focused on ulcerative colitis, a condition that causes mucosal inflammation in the colon.

A close look at the IBD trio
The immunological reactions, epithelial mucus barrier and microbiome that keep the colon healthy work together, maintaining a delicate balance in the gastrointestinal tract. When one or more of these functions is disrupted and the body cannot regulate them on its own, disease sets in: the intestinal microbiome is altered for a long time or permanently (dysbiosis); the barrier function is damaged (leaky gut); and the immune system is activated (inflammation). The three are mutually dependent.

Many genetic and environmental factors determine the health of the mucosal barrier, epithelial cells and tight junctions which separate the microbiome from the immune system. When this barrier breaks down, gastrointestinal organisms translocate and trigger the immune system, resulting in inflammation. This in turn causes further damage to the mucosal barrier.

Most current IBD therapies target only one of these phenomena: inflammation. But many IBD patients do not respond to immuno-modulating therapies, which has led us to explore new approaches targeting the microbiome and the barrier function simultaneously.

The basics of UC
Ulcerative colitis, a chronic relapsing-remitting IBD of the colon, involves a superficial mucosal inflammation extending from the rectum to the more proximal colon, to varying degrees. Patients may exhibit symptoms such as bloody diarrhoea (with or without mucus), rectal urgency, frequent evacuation, and abdominal pain. Some patients may also have constipation. Many patients also experience serious involuntary weight loss or anaemia. Random attacks come and go with increasing frequency, some leading even to hospitalisation. Proper diagnosis requires endoscopy and biopsy. Although the debate on what causes UC is still raging, increasing evidence suggests it may be an autoimmune condition.

Incidence and prevalence of IBD are higher in developed countries, in colder climates and in urban regions. Internationally, UC incidence ranges from 0.1 to 16 cases per 100,000 persons per year. Prevalence rates are around 249 per 100,000 persons in North America and 505 per 100,000 persons in Europe, with no significant gender differences. Racial differences observed can be mostly attributed to environmental influences, food habits and lifestyle rather than genetics. Age-wise, UC peaks in the second and third decades of life; and peaks again between the ages of 50 and 80.

Microbiome superstar
The gut microbiome is a vast, microscopic ecosystem made up of trillions of microorganisms. These little creatures are essential to keeping us healthy: their multiple roles include helping us metabolise foods and drugs, develop our intestinal epithelium, and develop and modulate our immune system. They even protect us from infections. If we are lucky enough to have a healthy microbiota from an early age, many environmental factors will need to act together in order to create long term clinical issues. Surprisingly, besides IBD, irritable bowel syndrome, and enteric infections, many other seemingly unrelated conditions are associated with changes in the microbiome, including neuropsychiatric and atopic diseases, asthma, obesity and colorectal cancer.

In patients with UC, the mucus layers become thinner or disappear, while the goblet cells which should protect them are depleted. Some of the microbiota involved in IBD use mucus as an energy source, regulating its production, so that changes in mucus may be the cause and the result of dysbiosis. Microbes translocating beyond the mucosal surface can also be responsible for stimulating the immune system (endotoxemia).

The barrier function of the epithelium
The intestinal mucosal barrier separates the microbiota, food, and other contents inside the intestine from the immune system. The network of proteins called tight junctions connecting epithelial cells, show increased permeability in IBD, which can trigger further inflammation.

Inflammation
The immune system plays a critical role in the development of IBD and it is likely that invading microorganisms trigger inflammation by stimulating various components of the immune system, by releasing inflammatory cytokines and recruiting phagocytic cells, among others.

In order to treat IBD, both immune-based and – to a lesser extent and with varying results – microbiota-based therapies have been tried and used. Other therapies have used antibiotics, probiotics, or faecal microbiota transplantation, all yielding mixed results. Special diets and/or dietary supplements have shown positive results in some cases.

Barrier function-based therapies to restore the integrity of the mucosal barrier seem promising, and this is partially achieved also through immune-based and microbiome-based alternatives. Treatments with natural products such as turmeric are used by natural practitioners in treating IBD; and could possibly also influence tight junctions.

All these directions have been tried and are still being investigated, as we begin to develop an understanding of what influences the three factors and how they influence each other.

Where does cannabis fit in? The endocannabinoid system and the gut
The endocannabinoid system1 (ECS) is a network of receptors and enzymes related to pain, appetite, memory and mood. ECS is likely the communication link between the gut and the brain, interacting with the body’s central nervous system (CNS) and enteric nervous system (ENS), which extends from the oesophagus to the rectum. The ENS uses the same receptors, neurons, and neurotransmitters as the CNS.

The ECS modulates inflammation, regulates digestion, and regulates communication with the brain. Its receptors interact with cannabinoids, found in cannabis and other plants such as black pepper, cloves, hops, ginseng, black truffles, and dark chocolate. Our body makes its own cannabinoids (called endocannabinoids) that act on these receptors.

In IBD, the endocannabinoid system is compromised, further reinforcing the case for cannabis and CBD-based therapies. Cannabis use is already high among IBD patients, as numerous surveys have shown.

Studies with cannabis and CBD to date
We have looked at various large retrospective observational studies in cannabis users done by our PI Dr Timna Naftali et al, (30 CD patients, 2011), Storr, M et al (313 IBD patients, 2014) and Mbachi, C et al (615 CD patients, 2019). Overall, cannabis users showed significant improvements, which translated into less need for medication and other therapies; fewer and milder subjective symptoms; and lower likelihood of active fistulising disease, intra-abdominal abscess, blood product transfusion, colectomy, and parenteral nutrition requirements.

In one of the studies, despite improvement in subjective symptoms in CD patients who used cannabis for longer than six months, requirement for surgery increased; meaning either that cannabis use increases risk for surgery or just that cannabis-based medicine is more frequently prescribed in patients with more severe, perhaps fibrostenotic disease.

Due to its anti-inflammatory action and lack of central effect, CBD is an attractive treatment option; and has been explored in several prospective studies.

In one of them (62 patients, Irving, PM et al, 2018), testing oral use of CBD, effectiveness was not proven conclusively because 40% of the patients were intolerant to the CBD formulation. Those who did complete the therapy showed significant clinical and endoscopic improvement. In a second study (19 CD patients, Naftali, T et al) with low dose oral CBD, results were negative either due to low CBD efficacy or the very low dose. In a third randomised study (30 UC patients, Kafil, TS 2018) with CBD rich oil given orally (15% CBD and 4% THC), the Crohn’s disease activity index (CDAI) improvement was significantly higher compared to the placebo group.

Though these and other data support cannabis use for subjective symptoms in IBD, observational studies should be viewed with caution. Even if patients show subjective improvement in their symptoms, these findings are not necessarily associated with mitigating disease progression or decreasing severity.

Further in vitro evidence of cannabis action on inflammation, permeability and the microbiome

Much has been published about the positive effects of CBD in preventing and restoring damage of the intestinal barrier, inflammation and the microbiome. Some examples include:

There is abundant evidence that CBD reduces inflammation through several pathways in the body, representing an effective potential treatment for several conditions characterised by inflammation; including experimental colitis, collagen-induced arthritis, b-amyloid-induced neuroinflammation, neutrophil chemotaxis, hepatic ischemia-reperfusion (I/R) injury, autoimmune encephalomyelitis, acute lung injury (ALI), etc.

CBD also appears to affect a class of molecules important to the inflammation process called cytokines, by reducing their pro-inflammatory effects, thereby reducing inflammation. In addition, CBD can reduce inflammation by inhibiting an eicosanoid enzyme called COX2, in a similar process to non-steroidal anti-inflammatory drugs (NSAIDs) like Advil and aspirin.

In a Caco-2 culture model, where epithelial permeability had increased due to inflammation, CBD and palmitoylethanolamide (PEA) prevented these changes when used prophylactically, and restored membrane resistance when given therapeutically. Others have also observed a protective effect of PEA and CBD on the gut barrier during inflammation. (Gubatan J, 2016; Izzo AA, 1999; Uece B, 2007; Sibaev A, 2009)

Another study demonstrated that Cannabidiol restores intestinal barrier dysfunction and inhibits the apoptotic process induced by Clostridium difficile toxin A in Caco-2 cells. (Stefano Gigli et al, 2017)

The gut microbiome modulates the intestinal endocannabinoid tone, preventing leaky gut and indirectly, affecting weight management. Some evidence2 shows that THC stimulates production of beneficial bacteria and suppresses disease-causing bacteria like clostridia.

Studies with animals have shown that THC alters microbiome balance in obese mice significantly and is known to prevent weight gain in animals on a high-fat diet. This phenomenon is linked to the microbiome. Besides weight gain, its effect is evident also in health conditions affecting the nervous system, where a combination of THC and CBD in a mouse model of neuroinflammation resulted in reduced disease signs. A well fed and functioning microbiome increases endocannabinoid tone and contributes to overall health3.

On the other hand, there are studies showing potential damage by CBD and cannabidiol-rich cannabis extract (CRCE). An in vivo study about CBD and extracts in microbiomes published this year showed that CBD/CRCE induces complex responses in the gut microbiome. For example, it increases the relative abundance of A. muciniphila, a bacterial species generally considered as a beneficial probiotic, but this seemingly comes at the expense of other bacterial species. When paralleled by numerous pro-inflammatory responses, this raises concerns about the potential long term effects of CBD ingestion (Alhamoruni A et al, 2010).

Our novel CBD-based formulation for treatment of colon diseases and IBD
We consider it important to treat IBD and many related indications topically for local effectiveness and overcoming the ‘first pass effect’. Our new CBD-based treatment acts directly inside the lower large bowel. This unique formulation of CBD with anti-inflammatory action plus other supplementary active substances acting synergistically can restore the permeability of the epithelium and the health of the microbiome too.

Several in vitro studies we have completed at IcBD have shown our proprietary combined approach results in a dramatically more significant improvement. Based on these promising preclinical and clinical preliminary results, we have received approval to start trials at hospitals in Israel.

In our Phase 2a, randomised, double blind, multi-centre study, we will evaluate the safety, tolerability and efficacy of our enema formulation in comparison with mesalazine enema as a treatment for active ulcerative colitis. We are planning to recruit 34 patients, who will be randomised into the two groups and take the medication for a period of 12 weeks. We will evaluate disease scores, clinical and endoscopic remission, inflammatory parameters and microbiome related parameters.

References
1 https://www.thorne.com/take-5-daily...inoid-system-connects-your-gut-and-your-brain
2 https://www.kgkscience.com/cbd-and-the-microbiome/
3 https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4669115/
 
Study Shows IBS Patients Who Use Cannabis Spend Less Time In Hospital

A recent study suggests that IBS patients who use cannabis have shorter hospital stays.

The results of a recent study show that patients with irritable bowel syndrome (IBS) who have a history of cannabis use spent less time in the hospital and had lower inpatient health care utilization and associated costs. A report on the research, “Association between cannabis use and healthcare utilization in patients with irritable bowel syndrome: A retrospective cohort study,” was published last month in the journal Cereus.

To conduct the study, researchers with the Rush University Medical School and the John H. Stroger, Jr. Hospital of Cook County in Chicago reviewed hospitalization data from more than 9,000 patients over a four-year period who had a primary discharge diagnosis of IBS. Cannabis users and non-users were compared for various clinical outcomes.

“The purpose of this study is to evaluate the impact of cannabis use on inpatient length of stay and resource utilization for patients with a primary discharge diagnosis of IBS,” the authors wrote.


The researchers discovered that the 246 patients who had a history of using cannabis had a shorter average stay in the hospital (2.8 days versus 3.6 days for non-users) and were less likely to have had certain medical procedures associated with IBS diagnoses and treatment.

“Our study is the first nationwide cohort study to evaluate the association between cannabis use and healthcare utilization in patients with IBS,” they wrote. “We have found that cannabis use is associated with a lower use of endoscopic procedures, lower length of stay, and lower median total cost of hospitalization.”

Cannabis Users Also Had Lower Hospitalization Costs
The reduced length of the average hospital stay and the decreased use of medical procedures translated into average total charges for the hospitalizations to be more than $3,000 less for cannabis users than patients who did not report using cannabis.

“Our study provides evidence to suggest that cannabis use may decrease healthcare utilization and costs among hospitalized patients with IBS,” the researchers concluded. “These findings are likely attributable to the effects of cannabis’ active compound, THC, on gastrointestinal motility and colonic compliance.”

The researchers noted several limitations of the study, including a lack of data for the severity of illness for the patients and the therapeutic regimens employed while they were in the hospital. The study also noted that information on the dosing and method of ingestion of cannabis was not available and recommended further research on the effect of cannabis on IBS and the potential for therapeutic use.

“The role of cannabis in the treatment for IBS has potential for significant impact at the individual and population level given the burden of IBS on individual quality of life and healthcare expenditures,” they wrote.

In 2013, a separate study found that a significant number of patients with inflammatory bowel diseases including ulcerative colitis and Crohn’s diseaseused cannabis and more than 16% said that marijuana was “very helpful” for relief of abdominal pain, nausea, and diarrhea.
 
YES, CANNABIS FIGHTS CHRONIC GUT PROBLEMS — HERE’S HOW

Because the endocannabinoid system acts as a regulatory system for your gut, it helps lower inflammation that would cause chronic issues.
A primary reason many patients turn to medicinal cannabis is to treat chronic pain. In fact, a 2019 study published in the journal Health Affairs found that more than 62% of medical marijuana patients were using the plant to relieve pain symptoms.

Those with chronic gut issues also experience intense pain, and patients with Inflammatory Bowel Disease (IBD), like Crohn’s and ulcerative colitis, have begun using medicinal cannabis to treat their symptoms. Though cannabis provides therapeutic value for these people, its primary benefit doesn’t really have to do with their pain.

Until recently, we weren’t exactly sure why cannabis was so effective in treating chronic gut problems. But a 2018 study published in the Journal of Clinical Investigation was able to show the physical manner in which cannabis attacks IBD. Researchers weren’t initially looking for marijuana’s effect on the microbiome, but rather stumbled upon the answer.

What cannabis was treating was their inflammation. Previous studies have shown how cannabis is a useful anti-inflammatory, but it works a little differently with IBD. First, a little anatomy lesson. A thin layer of cells, called epithelial cells, separates our gut from the rest of our bodies and are responsible for regulating different mechanisms, like controlling how many neutrophils enter.

Neutrophils are a kind of white blood cell that traverses the gut and eats up microbes. When too many neutrophils slip inside and kill peaceful microbes and the gut itself, it causes IBD in patients. But researchers discovered epithelial cells aren’t the only the gateway that controls what gets in our gut.

As Beth McCormick of the University of Massachusetts and others discovered, our endocannabinoid system also contributes. Think of the endocannabinoid system acting as a regulatory system for the gut. Not everyone produces enough cannabinoids to assist the gut in functioning properly, which helps explain why ingesting cannabinoids through cannabis has proven effective for patients.

“There’s been a lot of anecdotal evidence about the benefits of medical marijuana, but there hasn’t been a lot of science to back it up,” said McCormick, who served as co-author of the study.

“For the first time, we have an understanding of the molecules involved in the process and how endocannabinoids and cannabinoids control inflammation. This gives clinical researchers a new drug target to explore to treat patients that suffer from inflammatory bowel diseases, and perhaps other diseases, as well.”

It’s worth mentioning that researchers have not conducted studies on using marijuana-derived cannabinoids to replace those missing in humans with IBD. But the team behind the study believes this could open the door to helping the 1.6 million Americans with IBD.

Randy Mrsny, a co-author of the study and professor at the University of Bath’s Department of Pharmacy and Pharmacology, said that “while this is a plausible explanation for why marijuana users have reported cannabis relieves symptoms of IBD, we have only worked in mice and have not proven this experimentally in humans.”

“However our results may provide a mechanistic explanation for anecdotal data that cannabinoid exposure benefits some colitis patients,” he added. “For the first time we have identified a counterbalance to the inflammation response in the intestine and we hope that these findings will help us develop new ways to treat bowel diseases.”
 

CANNABIS FOR GASTROINTESTINAL DISORDERS


An excerpt from Cannabis is Medicine by Dr. Bonni Goldstein


Gastrointestinal (GI) illnesses are a frequent reason for using medical cannabis. These conditions include gastroesophageal reflux disease (GERD), two inflammatory bowel diseases — Crohn’s disease and ulcerative colitis — and irritable bowel syndrome (IBS).

The gut has two main functions, namely digestion of food and host defense, protecting us from foreign invaders like bacteria and viruses. The endocannabinoid system, which is widely distributed throughout the gastrointestinal system, is a key player in keeping these two important functions regulated. It is found in the gut’s nerves and in the cells of the immune system, working to maintain homeostasis of gastric motility (the muscular contractions that work to move food through the bowel), intestinal pain signaling, intestinal inflammation, and maintenance of the barrier of the gut lining.

The nerves in the gut are called the enteric nervous system, sometimes called the “second brain.” Cannabinoid receptors (CB1 and CB2) are found throughout these nerves. All disorders of the gut are thought to involve the enteric nervous system, making these receptors an attractive target for treatment when illness is present. Scientists have found that the number of cannabinoid receptors can increase (upregulate) in certain intestinal illnesses, indicating that the endocannabinoid system is mounting a response to try to restore balance.

In addition to cannabinoid receptors, other receptors, such as PPARs, GPR55, and TRPV1, are found throughout the gut and are involved in intestinal inflammation and pain. Since cannabinoids, such as tetrahydrocannabinol (THC) and cannabidiol (CBD), interact with these receptors, CB1 and CB2 are also therapeutic targets for treatment by anyone using cannabis medicine for gastrointestinal disorders.

Almost 80 percent of your immune system resides in the gut. The endocannabinoid system, including the CB2 receptors, is also present in these immune cells, ready to go into action to decrease inflammation when needed. However, if your endocannabinoid system is not working properly, it may not be able to mount the appropriate response to these triggers, leading to chronic intestinal symptoms.

Interestingly, people who have a mutation in the gene coding for one of the endocannabinoid system components are more likely to have IBSand chronic abdominal pain – evidence that endocannabinoid dysfunction may be one of the root causes of gut disorders.

GASTROESOPHAGEAL REFLUX​

GERD is very common, affecting 20 percent of all adults. GERD occurs when the stomach contents flow backward into the esophagus, causing symptoms of heartburn, chest pain, difficulty swallowing, and/or a sensation of a lump in the throat. GERD is often treated with medications; however, there are reports of possible increased risk of dementia and cancer from these drugs. Other interventions include altering the diet, remaining upright after meals, losing weight, and stopping tobacco use.

If your endocannabinoid system isn’t working properly, it may not be able to mount an appropriate response to inflammatory triggers, leading to chronic intestinal symptoms.

Animal studies have shown that cannabinoid stimulation of the CB1receptor inhibited acid secretion and decreased damage and inflammation in the lining of the stomach. Preclinical research also showed that cannabinoid activation of the CB1 receptor kept the lower esophageal sphincter (the “gate” between the esophagus and stomach that works to keep stomach contents from flowing back into the esophagus) from relaxing, thereby decreasing reflux. In one human study, synthetic THC given to healthy volunteers was shown to decrease the reflux rate (although there were issues in the study since the dose was very high and caused side effects). It is clear that more research is needed to understand the role of cannabis in the treatment of GERD.

Clinically, some medical cannabis patients with GERD report benefits, although some do not. (As with all conditions, it is unclear as to exactly why some patients respond to cannabis and others do not.) Anecdotal reports from positive responders state they have fewer episodes of heartburn, and if they have an episode, taking cannabis decreases their discomfort.

Most patients finding benefits are including some THC in their cannabis regimen, as this seems to be the cannabinoid most helpful for GERD, at least anecdotally. Some patients report a low-ratio CBD:THC product (such as 1:1, 2:1, or 4:1) helps decrease GERD symptoms with less intoxicating effects compared to THC-dominant products. Two aromatic cannabis terpenes, limonene and terpinolene, may also be beneficial for GERD symptoms.

INFLAMMATORY BOWEL DISEASE​

IBD is a general term that refers to chronic inflammation of the bowel. The two main IBD conditions are Crohn’s disease and ulcerative colitis. The Centers for Disease Control reports approximately three million adults were diagnosed with IBD in 2015, up from two million diagnosed in 1999. The exact cause of IBD is unknown, but recent scientific investigation reports the changes in the gut are due to “uncontrolled activation of intestinal immune cells in a genetically susceptible host.” Remember that immune cells are regulated by the endocannabinoid system, suggesting that endocannabinoid dysfunction may be a root cause of IBD and may serve as a therapeutic target.

My patients report that their symptoms, including nausea, poor appetite, abdominal pain, diarrhea, and bloating, respond to cannabis treatment.

Crohn’s disease can affect any part of the gut but most commonly the small intestine, causing inflammation, ulcers, pain, bleeding, diarrhea, and weight loss. Ulcerative colitis is a chronic inflammatory condition affecting the large intestine, causing symptoms similar to Crohn’s. Both conditions are associated with an increased risk of colorectal cancer. According to a recent article, “current therapeutic options are insufficient for a successful treatment leading to a high rate of disability and intestinal surgery in IBD patients.”

Activation of the CB1 and CB2 receptors in animal models of colitis reduces inflammation. In a review of 51 scientific studies on cannabinoid treatment of colitis (only two were in humans), twenty-four different compounds, including synthetic cannabinoids as well as THC, CBD, and CBG, were found to be effective in reducing the severity of colitis.

Studies done in a number of different countries show about 10 to 12 percent of people with IBD are using cannabis to treat their symptoms. Studies in humans are limited but promising:

  • A 2012 study investigating 11 patients with long-standing Crohn’s disease and 2 patients with ulcerative colitis reported that after 3 months of treatment, patients reported improvement in general health perception, social functioning, ability to work, physical pain, and depression. There was a statistically significant weight gain and increase in body mass index.
  • A 2011 survey of 30 Crohn’s patients in Israel revealed 21 improved significantly with cannabis, finding less need for other medication and reduced need for surgery.
  • A 2013 survey of 292 patients receiving care for IBD revealed approximately half reported either past or current use of cannabis. Of those, 32 percent reported medical use for abdominal pain, poor appetite, nausea, and diarrhea. Most reported that cannabis either completely relieved or was very helpful for symptoms. In this study, current users noted significant improvement in abdominal pain, poor appetite, nausea, and diarrhea.
  • In a 2013 study of 21 patients with Crohn’s disease who did not respond to conventional treatments, inhaled THC or inhaled placebo was given over 8 weeks. Complete remission was achieved in 45 percent of the cannabis group and 10 percent of the placebo group; 90 percent of the cannabis group had lower severity scores versus 40 percent of the placebo group. Three patients using cannabis were able to wean off steroids. The cannabis patients reported better sleep and appetite with no significant side effects. Interestingly, all patients who achieved remission relapsed within two weeks of discontinuing the cannabis treatment.
  • In 2019, two reports were published that reviewed hospital records through the National Inpatient Sample database, allowing researchers access to thousands of medical records. The first report looked at 615 hospitalized Crohn’s disease patients who used cannabis (legally or not) and compared them to Crohn’s patients who did not use cannabis. Cannabis users were found to have:
- Less stricturing disease (scarring built up secondary to chronic intestinal inflammation)
- Fewer bowel obstructions
- Fewer fistulas and abscesses
- Shorter hospital stays
- Fewer blood transfusions
- Less colectomy surgery (removal of the colon)
- Reduced IV nutrition requirements

  • The second report, using the same database of medical records, included 6,002 patients with Crohn’s disease (2,999 cannabis users and 3,003 nonusers) and 1,481 patients with ulcerative colitis (742 cannabis users and 739 nonusers). This review found:
- Crohn’s patients using cannabis had statistically significant lower incidence of cancer, less need for IV nutrition, less anemia, and shorter hospital stays with lower hospitalization costs; however, this report found an increase in fistula/abscess, GIbleeding, and hypovolemia (a decrease in circulating blood in the vessels).
- Ulcerative colitis patients using cannabis have statistically significant lower frequency of postoperative infections and shorter hospital stays with lower hospitalization costs; however, fluid/electrolyte imbalance and hypovolemia were increased.

These reports stated that “recreational” cannabis was used. There was no mention of the type of cannabinoids used (THC, CBD, or other), nor was delivery method (smoking, edibles, etc.) or duration of use reported. Both significant benefits and risks were found, warranting further human clinical trials.

I have evaluated many patients with gastrointestinal disorders who have had successful results with cannabis treatment. Almost all patients with Crohn’s disease or ulcerative colitis who have been seen in my office have exhausted conventional options prior to seeking cannabis treatment, finding that they either were nonresponders or experienced intolerable side effects. Similar to the findings already mentioned, my patients report that their symptoms, including nausea, poor appetite, abdominal pain, diarrhea, and bloating, respond to cannabis treatment.

Many patients prefer to inhale THC since the onset of relief is immediate. Patients who are reluctant to use THC-rich cannabis can use lower CBD:THC ratios, such as 1:1 or 4:1, with similar benefits but less chance of intoxication. THCA (the unheated, nonintoxicating version of THC ) was found to be the main phytocannabinoid helping to regulate intestinal inflammation. With the increased availability of tinctures containing THCA, and CBDA as well, patients are finding that daily use of these raw cannabinoids, sometimes combined with CBD, is effective for anti-inflammatory effects, helping to prevent flare-ups.




IRRITABLE BOWEL SYNDROME​

As the most common diagnosis made by gastroenterologists, IBS affects thirty-five million people in the US alone. IBS is characterized by episodes of abdominal pain, bloating, excessive gas, and altered bowel habits (constipation, diarrhea, or mixed type). No clear cause of IBShas been identified, although endocannabinoid deficiency is suspected. There usually are no abnormalities on blood tests or an endoscopy, making IBS a diagnosis based solely on the patient’s history and symptoms, after ruling out other causes. IBS sufferers often struggle with other conditions, such as fibromyalgia, migraine headaches, temporomandibular joint disorders, chronic fatigue, gastroesophageal reflux, anxiety/depression, or chronic pelvic pain. Chronic stress has been linked to both the development and/or the exacerbation of IBS and should also be a focus of treatment.

There are three published human studies of cannabis use for IBS, all employing synthetic THC as the study drug. Not surprisingly, one study reported all participants to have had side effects and no benefits; the study dose of 10 milligrams THC was clearly too much for the non-cannabis users who participated. The second study used lower doses, 2.5 milligrams or 5 milligrams of synthetic THC compared to placebo, and found participants with IBS diarrhea or IBS mixed type had a reduction in colonic motility, meaning THC slowed down how fast food moved through the gut. And the third study involved giving low-dose dronabinol (pharmaceutical THC) for two days and had no effect on IBSdiarrhea. As mentioned before, findings from studies using single synthetic cannabinoid compounds are difficult to translate to outcomes in patients using whole-plant preparations.

Clinically, many medical cannabis patients with IBS report benefits, most stating simply that “it helps calm the gut.” Some patients report substantial efficacy from low doses of THC taken in the evenings or just as needed when their gut is acting up. Others report using CBD preparations on a daily basis to control their symptoms. Additionally, some patients have reported that either THCA or CBDA, or both in combination, has helped with IBS, often with the patient achieving improvements in symptoms with low doses. Proper diet, regular exercise, and stress management support the endocannabinoid system, and in cases of IBS, patients find these additional interventions to be quite effective when combined with cannabinoid therapy.

It is important for patients with gut disorders to understand that long-standing inflammation will take time to respond to cannabinoid treatment. It may take eight to twelve weeks to experience significant benefits, although many report symptom reduction in the first few weeks. Edibles may cause further GI upset, so you should always read product labels to be sure you are not eating an ingredient that is a trigger for your symptoms. Terpenoids that have been found to specifically help the gut include terpinolene, beta-caryophyllene, limonene, and pinene.

This excerpt continues with a personal story of a young Crohn’s patient who benefited from a doctor-supervised medical cannabis regimen. Read more.

NOTE: All source references are included in Dr. Bonni Goldstein’s book, Cannabis is Medicine: How Medical Cannabis and CBD are Healing Everything from Anxiety to Chronic Pain. Copyright © 2020. Available from Little, Brown Spark, an imprint of Hachette Book Group, Inc.
 

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