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Yes, one near me and I can buy the Nado Peri Peri sauce in the local Harris Teeters.I've never had Nandos... had to look it up. Apparently we have them in the U.S. but only in Chicago and DC.
This bit still cracks me up after all these years.
It's so fucking stupid.
DUDE, YOU GOTTA SPOT ME FROM BEHIND, BRUH! I GOTTA DO MY SQUATS. I GOTTA DO MY CRUNCHES. I GOTTA DO MY REPS! i GOTTA GRUNT! I GOTTA LIFT! I GOTTA WATCH MYSELF IN THE MIRROR WHILE I'M LIFTING! i NEED TO MAKE SURE I'M DOING IT RIGHT! FUCK, IT'S SO LAME I HAVE TO WEAR A SHIRT. OH YEAH. OH YEAH. OH YEAH. I GOTTA DRINK MY MUSCLE MILK! I GOTTA SPRINKLE PROTEIN POWDER ON MY STEAK SALAD! DUDE, THE TEAM IS COUNTING ON ME THIS YEAR! IT'S NOT A CHOICE, BRO! I NEED TO DO THIS! LIKE SERIOUSLY. THE TEAM. AND SHIT. AND LIKE ... WEIGHTS. SPOT!!!
Yes, it's a joke made by a weakling. Deal with it.
can confirm, very similar to how the Catering world is, essentially a moving Company hybrid mixed in with fine dining elements, lots of broken elevators, heavy 'proofers' packed with sheet pans of food, Box trucks, lift gates, receiving areas, annoying actors ahem waiters, slippery icey sidewalks, stairs and stairs and more fucking stairs.working for a moving company
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